This pear is juicy with both a unique sweet and citrus-like flavor. Tate was fortunate to grow up working on his family’s farm and can even tell you when a tree was planted just by looking at it! It produces small chartreuse oblong pears (which are botanically known as 'pomes') with hints of yellow and white flesh which are usually ready for picking from late summer to early fall. It does best in average to evenly moist conditions, but will not tolerate standing water. Which of these pear varieties are your favorites and why? This is a selected variety of a species not originally from North America. It is not particular as to soil type or pH. Ure Pear Looks like a small lightbulb, about 3" long x 1.5" in diameter. It has a low canopy with a typical clearance of 4 feet from the ground, and should not be planted underneath power lines. Concorde Pears: Concorde is a newer pear variety that comes from England and is a cross between the Conference and Comice pear varieties. Fruit is similar in taste to ‘Ure’ but matures 10 to … … Although Summercrisp pears definitely taste like pears, the texture is more akin to a crispy apple. … If you push with a thumb near the stem, a pear at proper ripeness will “give” just a little. © 2017 Millcreek Nursery Ltd. Here’s a basic guide to the taste and texture of the most common varieties: Bartlett Pears: Classic and most commonly available pear in the US. The pears are most often used in the following ways: Cooking; Preserves; Canning; Features & Attributes. Early Gold is hardy to USDA Zone 2, and grows to about 20’ tall. The time it takes a pear to ripen can be anywhere from 5 to 10 days, depending on the variety. It has a unique sweet and sour taste that is enjoyable to many. Specialty Pears: There are several pears that I like to classify as specialty varieties because they are not widely available and have short seasons. Get acquainted with the Cold Snap Pear. Seckel pears, or sugar pears, are one of these varieties. It should only be grown in full sunlight. Call 218-391-1113 for availability. Fruit-bearing trees are lovely and delicious additions to a landscape, but most fruit trees are relegated to the warmer, more tropical climate zones. Forelle is another specialty pear variety. Pyrus - Pear Early Gold Pear Pyrus x ‘Jefgold’ Parentage: Seedling of ‘Ure’ Fruit Colour: Golden Fruit Size: 5 cm Hardiness: Zone 2 A seedling of ‘Ure’ with improved vigour, chlorosis resistance and cold hardiness. D’Anjou pears are typically harvested in Washington State in September and October, but the variety can be found most months of the year thanks to its ability to store well. It produces small chartreuse oblong pears (which are botanically known as 'pomes') with hints of yellow and white flesh which are usually ready for picking from late summer to early fall. Its fruit is crispy, juicy and can be stored for 1-3 months. It has dark green foliage throughout the season. Summercrisp Pear will grow to be about 25 feet tall at maturity, with a spread of 20 feet. It is highly tolerant of urban pollution and will even thrive in inner city environments. The glossy oval leaves turn an outstanding burgundy in the fall. Today, he is Director of Sales at Stemilt and our farming expert on The Stem. Developed in 1978 at Morden Research Station. 7. Become a Partner. These red pears are nearly identical in flavor, size, and texture to their green counterparts except for that color. Each pear has its own unique story of how it came to be and a unique flavor profile to match it. Starkrimson is a pear discovery from Missouri that was patented by Stark Brothers Nursery in 1956. It grows at a fast rate, and under ideal conditions can be expected to live for 70 years or more. It produces small chartreuse oblong pears (which are botanically known as 'pomes') with hints of yellow and white flesh which are usually ready for picking from late summer to early fall. A Crispy, Late Summer Pear The name says it all, the Summercrisp Pear Tree produces exactly the kind of pear you think it would - a crispy pear with a summer harvest. F ire blight resistant (the most important pear disease), its small 4-5 cm fruit are produced in large numbers and are sweet and juicy. Tate joined the Stemilt family at birth, as his grandfather, Tom, founded our company in 1964, and his father Kyle, still farms on Stemilt Hill today. It is disease resistant, likes full sun and well drained soils. The pears have a sweet taste … Related Species Fruiting Pears (Pyrus x hybrids - ‘Gourmet’, ‘Luscious’, ‘Patten’, ‘Sodak’, and ‘Ure’) - Need two cultivars for pollination and good fruit set. Early Gold was selected from an open pollinated seed from Ure pear. The pears are most often used in the following ways: Cooking; Preserves; Canning; Features & Attributes. Bartlett pears are great for fresh eating, and the preferred variety for canning pears. The pears have a sweet taste and a crisp texture. These pears are small in size but have a very sweet flavor profile. D’Anjou Pears: Green d’Anjou pears are a well-known winter pear variety, and the pear that we grow in the largest volumes here at Stemilt. Concorde is considered a specialty dessert pear and is excellent for snacking, baking, and when paired with cheese. Look for Concorde pears in stores from September through March each year. It is a prolific grower and fruiter when older. Crispy texture is definitely the standout feature. Large Caliper Bradford Pears ... Slice them atop a salad or serve them in your next pie for fantastic flavor and terrific taste! What is a Parker Pear? Ure Pear. It will produce small pears between 4 and 5 cm. Has sturdy branching. This is very large, up to 400 grams, pear shaped, and good taste. The fruits are showy chartreuse pears with hints of yellow, which are carried in abundance in mid fall. Forelle pears have a cinnamon-spice flavor that is enhanced when paired with cheese or tart foods. We use cookies to track website usage and customize your site experience. 'Ure' Pear has been successfully pollinated with common varieties like 'Bartlett' and 'Golden Spice' as well as, Asian varieties and straight Ussurian pear . This pear attained its name after London’s National British Pear Conference where it had won the first prize. A couple months ago I was shopping at Central Market and as I strolled through the deli section I noticed a display of cheese on a cheese board and a lady was serving samples of cheddar cheese cubes on toothpicks with a cube of what looked like very firm jelly. Share with us in the comments below! © 2019 Stemilt Growers LLC. All Rights Reserved. Privacy Policy | Terms & Conditions. It grows at a fast rate, and under ideal conditions can be expected to live for 60 years or more. Comice originated in France in the mid-1800’s and is one of the sweetest and juiciest pears available today. The first photo is Vekovaya Pear (means Century in Russian). Comice originated in France in the mid-1800’s and is one of … Developed in 1978 at Morden Research Station. It has a low canopy with a typical clearance of 4 feet from the ground, and is suitable for planting under power lines. The pears have a sweet taste and a crisp texture. Fruit is good for eating fresh and preserves. I am going to get fruit this year for the first time since I planted these two pear trees. The pears are most often used in the following ways: Cooking; Preserves; Canning; Features & Attributes. The pears are most often used in the following ways: Cooking; Preserves; Canning; Features & Attributes. In this post, I’m sharing a bit about the taste and background of the main types of pears we grow at Stemilt. I am confused as when to harvest the fruit. Red Bartlett and Red d’Anjou pears are bud sports, or natural mutations, of their green counterparts. I've picked this one ripe off the tree, contrary to my advice above. This is a high maintenance plant that will require regular care and upkeep, and is best pruned in late winter once the threat of extreme cold has passed. The pears have a sweet taste and a crisp texture. Early Gold Pear Improved cold hardiness, somewhat more resistant to chlorosis. Good canning pear. He’s a former college football player and dad to three active boys. Ure Pear is draped in stunning clusters of white flowers with purple anthers along the branches in mid spring. Finally, there is the Comice pear. Its name means “trout” in German and was given to the pear because of its rainbow-trout coloring. The summercrisp pear (Pyrus communis) is a type of semidwarf fruit tree that produces sweet and crisp pear fruit. It has dark green foliage throughout the season. Its soft, smooth texture, and sweet taste, makes it suitable for poaching, baking, and roasting. Ure is an interspecific cross between pyrus ussuriensis and pyrus communis (our usual pear), it was discovered at the Morden research station in Manitoba. Ure Pear $ 35.00. Bosc is an ideal pear for snacking, salads, and in baking and cooking as it maintains its shape under higher oven temperatures. It will produce small pears between 4 and 5 cm. ‘Ure’ pear Pears for Cold Climates Standard. Ure Pear is a small tree that is commonly grown for its edible qualities. The pears are most often used in the fall sweet and sour taste that is enjoyable to many to. Juicy with both a unique sweet and sour taste that is enhanced when paired with cheese or foods! 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